Discover the frenzy as Gaziantep's baklava sales skyrocket and historic bazaars come alive ahead of Eid celebrations in Türkiye!
As Eid approaches in Türkiye, the demand for Gaziantep's famous baklava has doubled in anticipation of the celebrations. Known as "Antep baklava," this delectable treat holds the prestigious title of Türkiye's first registered product with a geographical indication in the EU. Gaziantep's baklava is set to be the star delicacy during the festive period.
In Hatay, the historic Uzun Çarşı, also known as the 'Long Bazaar,' is bustling with activity as crowds flock to the market ahead of Eid al-Fitr. Despite the challenges of many shops being destroyed or damaged, the bazaar remains a vibrant hub of trade and tradition, attracting locals and tourists alike.
The aroma of freshly baked baklava fills the air in Gaziantep, creating a sweet symphony that encapsulates the spirit of Eid. Meanwhile, in Hatay's Uzun Çarşı, the restored shops display a blend of modern and traditional goods, offering a unique shopping experience for visitors seeking cultural treasures.
As families prepare for Eid festivities, the demand for Antep baklava continues to rise, cementing its status as an iconic dessert deeply embedded in Türkiye's culinary heritage. The historic bazaars, like the Uzun Çarşı in Hatay, serve as not just markets but time capsules of the region's rich history, preserving traditions that have withstood the test of time.
As Türkiye's first registered product with a geographical indication within the European Union (EU) known as "Antep baklava," it will be the top choice among ...
In the historical Uzun Çarşı ('Long Bazaar') in Türkiye's southern province of Hatay, where many shops were destroyed or damaged in the...